Métairie Saint-Joseph, Development
Development Dévelop-pement Various modifications and improvements on the farm demonstrate its successfulness and the Nuns concern for good management practices: better lodging for the farmer and his family, the construction of an ice-house and a larger stable-barn provided with electricity, expansion of the henhouse in 1918, acquisition of 130 acres of neighboring land and outbuildings […]
Saint-Charles Farm, A Model Farm
A Model Farm The numerous buildings onsite in 1952 underline its scale: a convent for the Nuns, two stone houses, eight dwellings for employees and their families, a cattle stall, three grain silos, a pigsty, a slaughterhouse, a chicken coop, an apiary, a horse-stable, a granary, sheds, a greenhouse, a soap factory, a cannery, barns, […]
Farm and Convent of the Hospice Youville
Farm and Convent of the Hospice Youville, Saint-Benoît In 1859, the Grey Nuns establish a hospice for the needy & infirm as well as a girls’ school in the village of Saint-Benoît, county of Deux-Montagnes. Map of Saint-Benoit Farm/Nelson Cossette (agronomist), undated. Grey Nuns of Montréal’s Archives, Convent and Hospice Youville (Saint-Benoît)’s Fonds, L011-K-03 Youville […]
Châteauguay, Acquisition and Beginning
Châteauguay By its longevity, the Châteauguay farm holds a unique place in the history of the Grey Nuns. For over 200 years it helped to supply food for the Congregation and its works, as well as providing a place of gathering and rest for the Nuns, boarders and students of their institutions. Acquisition and Beginning […]